Light Fare with Local Flair!

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Of course, a great burger enjoyed on a breezy patio is hard to beat, but the warmer air calls for lighter fare. In hot weather, your body works harder to digest heavy meals. And sometimes when you think you’re super hungry, you are actually thirsty. Eating fresh, raw fruits and veggies helps keep you hydrated. So, not only does eating less during the summer feel good, it’s good for you!

When you opt to eat out, grab a table on the deck or patio and check out the menu’s salad section for a tasty option that won’t leave you feeling sluggish. Here are a few suggestions for a light meal available at local eateries:

CRUST – A Bakery

Maurice

Romaine and radicchio blend, turkey, Applewood smoked ham, gherkins, olives, Swiss cheese, hard-boiled eggs; served with the original JL Hudson Maurice dressing.

Turkey Cobb

Romaine and radicchio blend topped with roasted turkey, hard-boiled eggs, red onion, crumbled blue cheese, bacon, tomato and avocado; served with Ranch dressing.


Fenton Hotel Tavern & Grille

Leroy Street Salad

Mixed greens, pine nuts, dried cherries, blue cheese crumbles, onions and poppy seed dressing.


Fenton Winery & Brewery

Crispy Chicken Salad

Mixed greens, bacon, egg, tomato, cucumber, pickled shallots and granola, topped with fried chicken thigh and served with Green Goddess dressing.


Redwood Steakhouse & Brewery

Baja Chicken Salad

Shredded iceberg lettuce, corn tortilla chips, pico de gallo, green onions, California avocado and cheddar jack cheese topped with grilled chicken breast and served with Chipotle Ranch dressing.


The Vault Downtown – Fenton

Salmon Nicoise

A blackened salmon fillet accompanied by baby potatoes, heirloom cherry tomatoes, hard-boiled eggs and nicoise olives.

Loaded Wedge

Iceberg lettuce, cucumbers, tomatoes, hard boiled egg, bacon, avocado and crumbled blue cheese served with house-made Ranch dressing.

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