The New Year’s Sucker
Creating New Year’s Eve traditions can be fun … until they backfire…
Passion, Affection, Loyalty Q&A with Patrick McInnis
Born and raised in Flint, Patrick McInnis is CEO of Fathead, a…
Piece of Cake
Classic Style A classic, smooth and simple tiered cake never goes…
The Tailored Tux
To Rent or to Buy? When it comes to this wedding formalwear…
Behind the Culinary Curtain with Bon Appetit Catering
Bon Appetit Catering in Davison was bustling with activity on a busy…
Stag Party
More and more grooms are foregoing the traditional night of drunken debauchery…
Wedding Manners for the Modern World
Is etiquette archaic? Have paper invitations gone the way of the dodo? We…
Dare to DIY?
A wedding is the ultimate (and often most expensive) expression of a couple’s…
A wedding is an once-in-a-lifetime event, so how do you ensure you’re hiring…
Linen Love
Linens are an integral part of a venue’s first impression, and are…
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