From Farm to Fairway How one local family is reviving Willow Brook Golf Club in Byron
Since being purchased by Dave and Kristie McDowell in 2019, Willow Brook…
Browsing: Eats
Rail Yard Fenton: Where History Meets Good Times A Q&A With the Owner, Justin KnightM
Downtown Fenton has a new heartbeat, pulsing with music, laughter, and the clink…
Decades of Delicious: Mario’s Restaurant & Pizzeria New Owners, Same Sauce — Why Mario’s Still Feels Like Home
Since April 1963, families and friends across Flint, Genesee County and beyond…
Smokin’ the Competition Why Blackstone’s is a Flint Favorite
When it comes to the City’s Choice Awards, the “Food & Dining”…
Where Better BeginsThe Sol Section
Not long after The Sol Section, Genesee County’s only fully plant-based café…
A Dream Come TrueSpectacular Spudz Named Restaurant of the Year
Last November, Flint & Genesee Group named Spectacular Spudz, a restaurant that…
The Delightful Smell of Baking BreadFlint Sourdough Co
Sourdough bread – it’s simple, healthy and made with just three ingredients.…
Weird Location, Great CoffeeFireside Coffee Shop & Roastery
Tucked behind a house off Elms Rd. in Swartz Creek are two…
Doing Good in The WorldChef, Entrepreneur Shares Skills to Elevate Others
A first-generation Vietnamese-American chef and food entrepreneur, Tony Vu helps local chefs…
It’s Time to Smoke it! Grill it! BBQ it!
It’s time to fire up the grill or the smoker and enjoy…
Light Fare with Local Flair!
Of course, a great burger enjoyed on a breezy patio is hard…
Nectar of the GodsThe World’s Best Belgian-Style Tripel
When the silver medal winner in the Belgian-Style Tripel category was announced…