Mott Culinary Baking Bake Fresh Friday 2019

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Carriage Town Ministries
3.29.2019
Photography By Kayce McClure

On Bake Fresh Friday, which took place on March 29 of this year, Mott Community College Culinary Arts students and faculty from the Baking and Pastry Arts program, took the time to teach residents of Carriage Town Ministries basic baking skills. The students, under the direction of Chef David Miller, worked one-on-one with residents from 9:30am to 1:30pm as part of the project. The project is funded by a matching grant from Rotary District 6330 and the Genesee Valley Rotary Club.

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